Author, TV personality, raconteur, celebrity chef… Stefano de Pieri has pretty much done it all.
He was born near Venice, and moved to Oz in 1974 where he stirred things up in politics. Then he moved to mixing stuff together in the kitchen and opened his own restaurant in the Grand Hotel, Mildura. It’s now widely acclaimed as one of the finest in Australia.
Stefano remains unwaveringly passionate about the joys of simple, fresh food and awesome wine – and you can’t argue with that!